An Atlantan in the Bay: Bougie Pizza Anyone?

Cheeseboard Pizza Collective: North Berkeley, CA, USA

This was definitely worth the wait in line. One type of gourmet pizza, changed daily, served fresh, it is definitely for pizza lovers. I can’t really comment on the pizza as it may not be the same as when you try it, but we had the kale pizza:

PROS:
– came out piping hot and fresh
– gluten-free options available
– short wait in line: line moves fast
– gourmet pizza: if you like different flavors and the concept of pizza, this is the place for you!

CONS:
– limited seating: very small but definitely okay for good weather and eat-n-go type people
– you have to order a WHOLE pizza for the gluten-free option: this is a bit tough for my friends who have gluten-intolerance, but I have yet to find a pizza that doesn’t reheat well in a toaster oven.
– a bit difficult to get to from SF proper, especially for those of us without a car: public transportation is fine via BART but it just takes a while.

I’d definitely still come here though and make a day out of it in East Bay. There’s a bakery down the road and a cute board games cafe nearby as well. Definitely worth a gander for some ridiculously good pizza!  You can find them here in Berkeley, CA:

1512 Shattuck Ave
Berkeley, CA 94709

b/t Cedar St & Vine St 
North Berkeley, Gourmet Ghetto

It’s worth the trek out, especially on a nice day (and there are some not nice days, even for California!)

R/g

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04 May This entry was published on May 4, 2018 at 18:02. It’s filed under pizza, restaurants, series, The Gastronome, The Traveller and tagged Bay Area restaurants, Berkeley restaurants, food, pizza. Bookmark the permalink. Follow any comments here with the RSS feed for this post.